Too much thyme on my hands...

[msfledermaus]

I love the hydroponic setup in my kitchen. Love it, love it. The only problem is, it works a little too well. The dill's been getting out of control--I'm thinking of making refridgerator pickles with some of it, since I'm not much of a canner. And the thyme keeps trying to strangle the chives. I just threw in a bunch with the nice cut of lamb I'm cooking at the moment, but if anyone has some decent thyme recipes, I'd be grateful...so very grateful.

And the mint? It's going into the lemonade right now, and a few sprigs will keep the lamb company...

Comments

[scentedwoods.livejournal.com]

Ooh! How about this? http://allrecipes.com/Recipe/Roasted-Asparagus-and-Garlic/Detail.aspx

So is this one of those UFO looking things? It's really working for you?

[msfledermaus.livejournal.com]

Ooh, thank you!
And yes, it's totally a UFO thingy and it works like a charm:)

[mcohenmn.livejournal.com]

I've seen a grow system actually shaped like a UFO and yours isn't that - just to prevent confusion I'll post the name of the one you have - "AeroGrow AeroGarden"

[annablume.livejournal.com]

What? You've got too much thyme on your hands? :-)

[banana.livejournal.com]

Put all that dill in the water when you boil almost any kind of veg - yum!

[fleur.livejournal.com]

I'm giving the whole herb garden another shot this weekend. Otherwise I'm going to just be coming over to your place.

[msfledermaus.livejournal.com]

But-but-mine looks like some kind of alien technology for sure!

[msfledermaus.livejournal.com]

Keyboard solo!!!
*wha wha wha wha wha Wah wha whaaaaaa*

[msfledermaus.livejournal.com]

Ooh, that sounds pretty good!

[msfledermaus.livejournal.com]

I think we've got some extra herbal babies around here somewhere...you're more than welcome!